Aloo Katli & Tikki Pakora – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• -Baisan (Gram flour) sifted 1 Cup
• -Lal mirch (Red chilli) crushed 1 & ½ tsp
• -Namak (Salt) ½ tsp or to taste
• -Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
• -Haldi powder (Turmeric powder) ½ tsp
• -Chicken powder 1 tsp
• -Zarda ka rang (Orange food color) ¼ tsp
• -Hara dhania (Fresh coriander) chopped 1 tbs
• -Water ¾ Cup or as required
• -Aloo (Potatoes) peeled 3 medium
• -Cooking oil for frying
• -Chaat masala
• -Aloo (Potatoes) boiled 4-5 medium
• -Pyaz (Onion) chopped 1 medium
• -Adrak (Ginger) chopped ½ tbs
• -Sabut dhania (Coriander seeds) crushed 1 tbs
• -Lal mirch powder (Red chilli powder) 1 tsp or to taste
• -Anardana (Dried pomegranate seeds) crushed 1 & ½ tsp
• -Khatai powder (Dried mango powder) 1 tsp
• -Chaat masala 1 tsp
• -Hari mirch (Green chilli) paste 1 & ½ tsp