Spicy Noodles

Spicy Noodles

thebestglutenfreerecipes.com

Spicy Noodles

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Ingredients

  • 1 pound noodles (can use gluten-free spaghetti or rice sticks, either thick or thin)
  • 1/4 cup oil
  • 1/4 cup sesame oil
  • 1 Tbsp. crushed red pepper flakes (more or less depending on how spicy you want it)
  • 1/2 cup Sunbutter (crunchy or creamy)
  • 6 Tbsp. honey (to make vegan, substitute with agave)
  • 5 Tbsp. soy sauce (gluten-free, of course!)
  • 2 bunches green onions (thinly sliced)
  • 1/2 bunch cilantro (chopped)
  • Salt
  • pepper
  • 1/4 cup sesame seeds

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