Thayarchaaya Recipe - Calories, Nutrition & GI

Name: Thayarchaaya Recipe - Calories, Nutrition & GI
Total time: 27 min
Ingredients: 200 Grams of Milled raw rice; 20 Grams of Chillies green - all varieties; 30 Grams of Coriander leaves; 20 Grams of Curry leaves; 1/2 Tea Spoon of Mustard seeds; 1 Tea Spoon of Rice bran oil; 1/2 Tea Spoon of Salt; 600 Milliliters of Water; 120 Grams of Curd

clearcals.com

Thayarchaaya has 171.6 calories per serving (1 Medium Cup) — that's 85.8 calories per 100g. It provides 4.7g protein, 33g carbs, and 2.3g fat. With a medium glycemic index (GI: 62), this recipe is...

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View full recipe on clearcals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clearcals.com.

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