Easy Homestyle Chicken and Biscuits | Command Cooking

Ingredients

• 8 cups water
• 2 chicken breast halves, skinless and boneless
• salt, to taste
• ground black pepper, to taste
• 3 potatoes, peeled and diced
• 2 stalks celery, chopped
• 3 carrots, peeled and diced
• 1 small onion, chopped
• 2 bay leaves
• 2 cubes chicken bouillon
• 2 tablespoons cornstarch
• 3 tablespoons water
• 1 (10 ounce) can refrigerated biscuit dough
• 2 tablespoons butter
• 1/2 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/2 teaspoon dried parsley