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Peshawari Chicken Karahi | Recipe | Kitchen Stories
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Keywords
- middle eastern
- no refined sugar
- weeknight dinner
- one pot
- spicy
- main
- gluten free
- prepare ahead
- poultry
- low carb
- alcohol free
- spices
- savory
- for four
- dairy
- herbs
- vegetables
- autumn
- winter
- sauteing
Ingredients
- 18 oz chicken breasts (boneless)
- 1 onion
- 2 cloves garlic
- 0.5 oz ginger
- 2 tomatoes
- 1 tsp black peppercorn
- 1 tsp coriander seed
- 1 tsp cumin seed
- 1.5 tsp chili flakes
- 1.5 tsp salt
- 4 tbsp yogurt
- 2 tbsp unsalted butter
- 1 tsp garam masala
- 1 lemon
- 0.33 oz cilantro
- naan bread (for serving)
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