Red Bean Dip
Enjoy this delicious, flavorful red bean dip on Gameday or any day! Great for snacking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at static.camelliabrand.com.
Cooking tools:
- Blender
- Food processor
- Skillet
- Pot
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Airtight container
- Spoon
- Serving bowl
- Serving platter
Ingredients
- 1 (1-lb.) package Camellia Brand Red Kidney Beans
- 1 package Camellia Red Bean Flavor Infusion
- 1-2 tablespoons oil
- 1/2 cup sweet onion , finely chopped
- 1-2 cloves garlic , minced
- 1/2 cup roasted red peppers , drained
- 1/4 teaspoon cayenne pepper or 1/2 teaspoon hot sauce
- Juice of 1/2 a lime
- Reserved bean liquid for thinning dip, if needed
- 1/4 cup sour cream or Greek yogurt , optional
- Salt
- pepper
- 4 to 6 whole red bell peppers , sliced for dipping
- Optional garnishes: cilantro , green onions , shredded cheese , finely chopped yellow or orange bell pepper , thinly sliced jalapeno or serrano pepper
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