How to Cook Couscous | Lunch Lady Lou
Lou teaches women how to think like a cook — so dinner stops feeling heavy every night. Start with the free WTF Is For Dinner guide. lunchladylou.com.au
Keywords
- how to cook without recipes
- dinner fatigue
- intuitive cooking
- recipe overwhelm
- cook without a recipe
- kitchen confidence
- dinner ideas women Australia
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lunchladylou.com.au.
Ingredients
- 1 cup couscous
- 1 cup boiling water / boiling broth
- A good pinch or 2 of salt (plus extra for seasoning)
- Pepper (plus extra for seasoning)
- 1 tbsp dried herbs
- 1 tbsp butter (or ghee or extra virgin olive oil)
- 1 – 2 tbsp extra virgin olive oil
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