Scallion Oil Pancakes | I've Been Cooking

Scallion Oil Pancakes | I've Been Cooking

ivebeen.cooking

Scallion Oil Pancakes are crispy and flaky Chinese pancakes infused with savory scallions, perfect as a delightful snack or appetizer.

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Ingredients

  • All-purpose flour - 3 cups
  • Water - 1 cup (can be adjusted)
  • Salt - 2 teaspoons
  • Vegetable oil - 1/4 cup (plus extra for cooking)
  • Scallions - 1 bunch, finely chopped

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