Spaghetti Sauce - Freezer Meals 101 Club

Ingredients

• 1 1/2 lb. lean ground beef (browned and cooled)
• 1/2 green bell pepper (diced)
• 1 onion (diced)
• 3 cloves garlic (minced)
• 28 oz. tomato sauce
• 5 1/2 oz. tomato paste
• 14 oz. diced tomatoes
• 1/4 cup water
• 2 Tbsp. parsley
• 1 bay leaf
• 1 tsp. honey
• 1/2 tsp. oregano
• 1/2 tsp. basil
• 1/4 tsp. salt
• 1/2 tsp. thyme
• dash pepper
• 1 large (gallon) freezer bag or reusable silicone bag