Holiday Almond Cake Recipe | Phoenicia Specialty Foods Phoenicia Specialty Foods
Here is our recipe on how to make Holiday Almond Cake.
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Ingredients
- 224 g - almond paste baking Marzipan (Alsteror brand)
- 112 g - sugar
- 230 g - butter pieces
- 90 g - orange blossom honey
- 342 g - whole large eggs
- 72 g - Amaretto or orange liquor
- 90 g - all-purpose flour
- 112 g - sliced almonds
- 2 pinches - salt
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