Grilled Peaches - The Local Palate

Grilled Peaches - The Local Palate

thelocalpalate.com

recipe yields Serves 6 to 8 - ¼ cup Duke’s Mayonnaise - 1 tablespoon brown sugar - 1 teaspoon cinnamon - 6-8 ripe yet slightly firm peaches, halved and pits

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Ingredients

  • ¼ cup Duke’s Mayonnaise
  • 1 tablespoon brown sugar
  • 1 teaspoon cinnamon
  • 6-8 ripe yet slightly firm peaches, halved and pits removed
  • 1 cup fresh basil, thinly sliced
  • 1 cup crumbled feta cheese

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