How to Cook Couscous

Name: How to Cook Couscous
Ingredients: 1 cup couscous; 1 cup boiling water / boiling broth; A good pinch or 2 of salt (plus extra for seasoning); Pepper (plus extra for seasoning); 1 tbsp dried herbs; 1 tbsp butter (or ghee or extra virgin olive oil); 1 – 2 tbsp extra virgin olive oil

lunchladylou.com.au

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View full recipe on lunchladylou.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lunchladylou.com.au.

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