BLAT Pasta Salad
Avocado lovers, this is for you! This easy BLAT Pasta Salad not only contains chunks of avocado, but it also features a creamy avocado ranch dressing. If
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.
Cooking tools:
- Food processor
- Blender
- Immersion blender
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Airtight container
- Refrigerator
Ingredients
- 1 avocado
- 5 g fresh flat-leaf parsley
- 15 g fresh dill
- 1 tbsp fresh chives
- 1 tbsp fresh lemon juice
- 2 tbsp whole-egg mayonnaise
- 250 ml buttermilk
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp sea salt flakes
- ½ tsp freshly cracked black pepper
- 200 g bacon slices
- 500 g pasta spirals (or pasta of your choice), cooked and drained
- 1 avocado, cut into chunks, plus extra slices for garnish
- 70 g rocket (arugula) or baby spinach leaves
- 150 g grape (baby roma/plum) or cherry tomatoes, halved
- 1 red onion, finely diced
- Dill sprigs, to garnish
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