Pan Chicken with Bacon and Mushrooms - Lisa G Cooks

Ingredients

• 2 Strips bacon
• 4 Boneless, skinless chicken breasts, (, cut into thirds)
• 1/4 Cup dijon mustard
• salt
• pepper
• 1 tbsp extra virgin olive oil
• 1 Medium onion, (, cut into sticks)
• 227 g cremini mushrooms, (, sliced)
• 5-6 Sprigs fresh thyme
• 3 Cloves garlic (, crushed)
• 1/2 Cup white wine
• 1 1/2 Cup sodium-reduced chicken stock
• 1 tbsp corn starch
• 1 tbsp water