Jack Frost – Death & Co Market
¾ ounce Cabeza blanco tequila¾ ounce Clear Creek pear brandy¾ ounce La Quintinye Vermouth Royal extra dry1 teaspoon Giffard Menthe-Pastille¾ ounce fresh lime juice½ ounce simple syrupGarnish: 1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deathandcompanymarket.com.
Ingredients
- ¾ ounce Cabeza blanco tequila
- ¾ ounce Clear Creek pear brandy
- ¾ ounce La Quintinye Vermouth Royal extra dry
- 1 teaspoon Giffard Menthe-Pastille
- ¾ ounce fresh lime juice
- ½ ounce simple syrup
- Garnish: 1 mint and sage bouquet and confectioner’s sugar.
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