Gnocchi with Creamy Mushroom Sauce - Coolinarco.com

Ingredients

• 500 grams gnocchi (store-bought or homemade)
• 2 tablespoons olive oil (extra virgin)
• 1 onion (small, finely chopped)
• 3 cloves garlic (minced)
• 250 grams mushrooms (sliced)
• 1 cup heavy cream (or cooking cream)
• 1/2 cup vegetable broth (low sodium)
• 1/2 cup parmesan cheese (grated)
• salt (to taste)
• black pepper (to taste)
• 2 tablespoons parsley (chopped, for garnish, fresh)