Laura's Lean | Ground Beef Philly Cheesesteaks
Hearty beef burgers with ketchup-laced meat and melted provolone, served on toasted brioche buns—quick and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laurasleanbeef.com.
Ingredients
- 1 LB Laura's Lean Ground Beef
- 2 TBSPS Butter
- 1 Small yellow oniondiced
- 1 Green bell pepperdiced
- 8 OZS Mushroomsminced
- 1 Cup Spinach
- 2 TBSPS Ketchup
- 1 TBSP Worcestershire sauce
- 1 TBSP Cornstarch
- 1 Cup Beef broth
- 8 OZS Provolone cheese sliceschopped
- Salt and pepper to taste
- 6 Brioche hamburger buns
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