Escape to Paradise: My Easy Blue Hawaiian Drink Recipe!

Escape to Paradise: My Easy Blue Hawaiian Drink Recipe!

allfoodboard.com

Dreaming of Hawaii? Make my simple Blue Hawaiian drink! This tropical rum cocktail with Blue Curacao, pineapple, & coconut is pure vacation vibes.

View full recipe on allfoodboard.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at allfoodboard.com.

Share this recipe:

Cooking tools:

  • Cocktail shaker
  • Jigger
  • Measuring spoon
  • Fine-mesh sieve
  • Ice scoop
  • Highball glass
  • Hurricane glass
  • Jam jar
  • Pint glass

Ingredients

  • 1 oz (30ml) Light Rum (e.g., Bacardi Superior)
  • 1 oz (30ml) Vodka (optional, use a neutral one!)
  • 1 oz (30ml) Blue Curaçao Liqueur
  • 3 oz (90ml) Pineapple Juice
  • 1 oz (30ml) Cream of Coconut (e.g., Coco Lopez)
  • Pineapple wedge, for garnish
  • Maraschino cherry, for garnish (optional)
  • Ice cubes

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This