Kumara brulee

Name: Kumara brulee
Total time: 65 min
Ingredients: 200 gram kumara, peeled cut into chunks; 3 eggs; 1/4 cup caster sugar, plus extra 1 tablespoon; 1 1/4 cup cream; 1/4 teaspoon vanilla extract; 1 pinch ground cinnamon

www.nzwomansweeklyfood.co.nz

Kumara brulee with eggs, cream, and a hint of cinnamon—serve up a healthy, quick, and delicious dessert in just 1 hour and 5 minutes.

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Ingredients

200 gram kumara, peeled cut into chunks
3 eggs
1/4 cup caster sugar, plus extra 1 tablespoon
1 1/4 cup cream
1/4 teaspoon vanilla extract
1 pinch ground cinnamon

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