Mini Mushroom Toast Recipe - How to make Mushroom toast
Make a kids-friendly mushroom toast with this recipe of Mini Mushroom Toast from our author SJ. You can serve this hot as an appetizer or side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cheenachatti.com.
Ingredients
- 2 cups Maida (all pupose flour)
- 1/2 cup Lukewarm water
- 1 sachet Dry Yeast
- 1/2 tsp Sugar
- 1/4 tsp Salt
- 1/2 tsp dry herbs
- 1 tbsp cup Olive Oil
- For Toppings:
- 1 tbsp Olive oil
- 3-4 Sliced Button Mushrooms
- 1/8 tsp Black Pepper Powder
- Salt, to taste
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