Baked Moroccan Chicken recipe by Ruhana Ebrahim

Name: Baked Moroccan Chicken recipe by Ruhana Ebrahim
Total time: 60 min
Ingredients: 1 chicken (cut into pieces); 1 teaspoon salt; 1 tablespoon ground garlic; 1 teaspoon group ginger; ½ tablespoon red chilli paste; ½ teaspoon lemon pepper; 1 teaspoon chilli powder; ½ teaspoon mustard powder; 1 teaspoon sugar; ¼ teaspoon Elachi (cardomom) powder; ¼ teaspoon nutmeg powder; ¼ teaspoon cinnamon powder; Few saffron threads; 2 drops saffron essence; ¼ cup yoghurt; 4 tablespoons tomato puree or 1 satchet tomato paste.; 2 tablespoons oil.

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Baked Moroccan Chicken recipe by Ruhana Ebrahim posted on 18 May 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Chicken recipes category

Keywords

baked
chicken
ebrahim
halaal
moroccan
recipe
ruhana

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