Fried Carp with Corn Flour - Recipe | Bonapeti.com
Fried carp and a cold beer - nothing could be sweeter! Enjoy the fried carp from a master chef. Salt the fish pieces well and sprinkle them with pepper
Keywords
- fried carp
- fried carp recipe
- fried carp with corn flour
- how to make fried carp
Ingredients
- carp - 3.5 lb (1.5 kg) cutlets or pieces
- salt
- black pepper
- lemons - 1
- corn flour - 1 cup or more, for rolling
- oil - for frying
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