Hash Brown Bacon Cheeseburger
Nothing says brunch like Kingsford's tasty Hash Brown Bacon Cheeseburger recipe. The secret to this recipe is homemade hash brown buns.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingsford.com.
Cooking tools:
- Grill
- Cake ring
- Instant-read thermometer
- Mixing bowl
- Baking sheet
- Saucepan
- Tongs
- Stove
- Freezer
- Wax paper
- Paper towel
Ingredients
- 1 1/2 lb. ground beef (preferably an 80/20 blend)
- Kosher salt
- ground black pepper
- 8 slices bacon (cooked)
- 4 slices sharp cheddar cheese
- 1/4 cup of your favorite BBQ sauce
- 4 hamburger buns
- wax paper
- baking sheet pan
- 8 cups shredded hash brown potatoes (thawed)
- 2 large eggs (beaten)
- 4 tsp. of your favorite BBQ dry rub seasoning
- canola oil or peanut oil for frying
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