Key Lime Pie - Alison Roman

Key Lime Pie - Alison Roman

www.alisoneroman.com

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View full recipe on www.alisoneroman.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alisoneroman.com.

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Cooking tools:

  • Food processor
  • Hand mixer
  • Microplane
  • Pie dish
  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Spatula
  • Wooden spoon

Ingredients

  • 10 graham crackers (about 1 1⁄4 sleeves, depending on the brand)
  • 4 tablespoons coconut oil , melted
  • 2 tablespoons (1⁄4 stick) unsalted butter , melted
  • 1 tablespoon granulated sugar
  • 3⁄4 teaspoon kosher salt
  • 4 large egg yolks
  • 1 (14-ounce) can sweetened condensed milk
  • 2 teaspoons finely grated lime zest , plus more for garnish
  • 1 cup fresh lime juice (from 8 to 10 limes)
  • Pinch of kosher salt
  • 1 cup heavy cream
  • 1⁄4 cup confectioners’ sugar
  • 1 cup full-fat Greek yogurt or sour cream

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