Spare Ribs Clear and Tonic Soup Recipe - Simple Chinese Food
Cantonese people like to make soup, and they also like to drink soup. There are a variety of soups, and Qingbuliang soup is the most representative. If you don’t know how to mix the soup, you just...
Ingredients
- 400g pork ribs
- 50g Gorgon
- 50g Chinese Yam
- 50g Polygonatum
- 50g Adenophora
- 50g Barley
- 50g Lotus seed
- 50g lily
- Some salt
- 6 bowls Shimizu
- 50g Apricot
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