Vegan Mozzarella 'Cheese' Sticks - The Daily Kale
Vegan mozzarella 'cheese' sticks made from hearts of palm, almond milk, and breadcrumbs. Crunchy and tasty—perfect for vegan cheese lovers!
Ingredients
- 1-2 cans of Hearts of Palm
- 1/2 cup- 1 cup *unsweetened almond milk
- 1/2 cup - 1 cup Bread crumbs
- Marinara Sauce
- Spices (Optional, but highly recommended- I used a mix of paprika, garlic powder, cayenne, pink salt and black pepper)
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