Vegan Mozzarella 'Cheese' Sticks  - The Daily Kale

Vegan Mozzarella 'Cheese' Sticks  - The Daily Kale

www.thedailykale.com

Vegan mozzarella 'cheese' sticks made from hearts of palm, almond milk, and breadcrumbs. Crunchy and tasty—perfect for vegan cheese lovers!

View full recipe on www.thedailykale.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailykale.com.

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Ingredients

  • 1-2 cans of Hearts of Palm (I got mine at whole foods, there is about 5 'sticks' in each can.)
  • 1/2 cup- 1 cup *unsweetened almond milk (emphasis on the unsweetened)
  • 1/2 cup - 1 cup Bread crumbs (these can be GF or Whole wheat, you get to chose - YAY!)
  • Marinara Sauce
  • Spices (Optional, but highly recommended- I used a mix of paprika, garlic powder, cayenne, pink salt and black pepper)

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