Zesty Lemon Butter Cookies with Cream Cheese Frosting Recipe
Homemade butter cookies with lemon cream cheese frosting deliver pure culinary delight. These melt-in-your-mouth treats will transform ordinary moments into unforgettable experiences!
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Ingredients
- 1 cup (227 g/8 oz) butter, softened
- 3 oz (85 g) cream cheese, softened
- 1 ¼ cups (156 g/5.5 oz) all-purpose flour
- ¾ cup (90 g/3.2 oz) cornstarch
- 2 ½ cups (300 g/10.6 oz) powdered sugar
- ½ cup (60 g/2.1 oz) powdered sugar
- 1 tbsp lemon zest
- 1 dash salt
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