Four Milkshake Recipes For Hot Summer Days - Food Wine Travel

Ingredients

• 2 scoops (½ cup) vegan vanilla ice cream
• 250 ml (1 cup) oat milk
• 1 tablespoon cacao powder
• 1 teaspoon maple syrup
• pinch of sea salt
• vegan chocolate chips and chocolate sauce, to decorate (optional)
• 250 ml (1 cup) coconut milk
• 1 tablespoon desiccated coconut, plus extra to decorate
• 1 teaspoon maple syrup, plus extra to drizzle
• ½ teaspoon vanilla extract
• 6 strawberries, hulled
• ¼ teaspoon vanilla extract
• vegan sprinkles and strawberry sauce, to decorate (optional)
• 1 shot of espresso