Basic One Rise Linseed Bread | Allyson Gofton

Name: Basic One Rise Linseed Bread | Allyson Gofton
Ingredients: 1¼ tsp dried yeast or 4 tsp Surebake yeast; 1 cup warm water or milk; 1 tsp sugar; 1 cup wholemeal flour; 1½ cups high grade flour; 1 tsp salt; 50 grams butter; ¼-½ cup linseeds (or use sunflower or pumpkin); 2 tblsp treacle or golden syrup; Topping ideas; ¼ cup linseeds, oat flakes, oat bran, pumpkin seeds, sunflower seeds or a mixture of these.

www.allysongofton.co.nz

This one-rise bread recipe has a lovely soft texture and malty taste from the treacle. Linseeds add a delicious nutty texture not to mention a healthy touch tho

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Ingredients

1¼ tsp dried yeast or 4 tsp Surebake yeast
1 cup warm water or milk
1 tsp sugar
1 cup wholemeal flour
1½ cups high grade flour
1 tsp salt
50 grams butter
¼-½ cup linseeds (or use sunflower or pumpkin)
2 tblsp treacle or golden syrup
Topping ideas
¼ cup linseeds, oat flakes, oat bran, pumpkin seeds, sunflower seeds or a mixture of these.