My Grandmother's Best Brisket Dry Rub Recipe

Ingredients

• ¼ cup (60 g) brown sugar, packed
• ¼ cup (60 g) smoked paprika
• 2 tablespoons (30 g) kosher salt
• 2 tablespoons (30 g) ground black pepper
• 1 tablespoon (15 g) garlic powder
• 1 tablespoon (15 g) onion powder
• 1 tablespoon (15 g) chili powder
• 1 teaspoon (5 g) cayenne pepper
• 1 teaspoon (5 g) dried oregano
• 1 teaspoon (5 g) ground cumin