Ciola’s Pork Chop and Peppers | Recipies from Austin, TX Restaurants | Austin Restaurants | Austin D
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Ingredients
- 1 14 ounce Bone in Pork Chop
- 2 tbs Olive Oil
- 1 tbs Sliced Garlic
- ¼ cup of sliced pepperoncinis and sliced seeded cherry peppers
- ¼ cup of ¼ inch sliced mixed bell peppers and yellow onions pre sautéed
- ½ cup of white wine
- ½ cup of Pepperoncini Juice
- Line Spice(mixture of salt, pepper, granulated garlic, and red pepper flakes)
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