Cup4Cup
Experience the taste of summer with Lime, Sea Salt, and Chili Bars! A crumbly crust meets tangy lime filling in these no-bake bars. Perfect for gluten-free lovers who don't want to miss out on...
Ingredients
- 1 1/4 cups (170 g) Cup4Cup Multipurpose Flour
- 1/3 cup + 1 Tablespoon (80 g) granulated sugar
- 1cup (220 g) unsalted butter, cold and cut into cubes
- 1 tablespoon + 2 teaspoons (24 g) water
- 1 ½ teaspoons fresh thyme leaves, chopped
- 1 teaspoon (1 g) fresh lemon zest
- ¾ cup (150 g) granulated sugar
- 3 large eggs
- Zest of 3 limes
- ½ cup (115 g) fresh lime juice
- 1 cup (225 g) butter, at room temperature
- 1 teaspoon (2.7 g) powdered gelatin
- Ancho chili powder (optional)
- Maldon salt (optional)
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