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Ultimate Stovetop Mac and Cheese Recipe | Land O’Lakes
In the time it takes to drive to your favorite restaurant and be seated, you can have this craveable mac & cheese on the table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 8 ounces uncooked dried cavatappi pasta
- Kosher salt, for pasta water
- 1 cup whole milk
- 1 large Land O Lakes® Egg
- 1/4 teaspoon ground mustard
- 1/4 teaspoon hot pepper sauce
- 8 ounces (2 cups) Land O Lakes® Sharp Yellow Cheddar Cheese Chunk shredded
- 4 ounces sliced Land O Lakes® Yellow Deli American cut into 1/2-inch pieces
- 1 teaspoon cornstarch
- 1/4 cup Land O Lakes® Butter
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