Roasted Butternut and Spinach Brown Rice Salad

Roasted Butternut and Spinach Brown Rice Salad

www.aninas-recipes.com

An easy brown rice salad with roasted butternut, sauteed onion and celery, mixed with chopped spinach and fresh parsley.

View full recipe on www.aninas-recipes.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Oven
  • Baking sheet
  • Skillet
  • Saucepan
  • Mixing bowl
  • Wooden spoon
  • Serving bowl

Ingredients

  • 1 small butternut (peeled and cubed)
  • 15 ml olive oil
  • salt
  • black pepper
  • 4 tablespoons butter (or coconut oil for vegan version)
  • 1 onion (finely chopped)
  • 2 stalks celery (finely chopped)
  • 1 teaspoon crushed garlic
  • 2 bird eye chili (finely chopped)
  • 1 cup chopped spinach
  • 2 cups cooked Tastic Natures Brown Rice with Sun dried Tomato
  • handful chopped parsley

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