Spicy Green Tahini Sauce Recipe – UC Davis Health Office of Wellness Education

Ingredients

• 1 cup cilantro
• ½ jalapeño, seeded (or 1 whole depending on spice preference)
• ¼ cup tahini
• 1 lime, juiced and zested
• 2 tbsp avocado oil or olive oil
• 1 tsp ground cumin
• ½ tsp ground coriander
• 1 tbsp pickle juice or sauerkraut (optional)
• ½ tsp red pepper flakes (optional, for extra heat)