Beef and Rice Meatballs Recipe
Rice is a traditional dish in many Latin American and Caribbean countries. In Mexico, for example, families prepare whole pots of rice some two to three times a week. There’s a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Baking sheet
- Oven
Ingredients
- 1 14.5-oz Muir Glen™ organic fire roasted diced tomatoes
- 1 garlic clove
- 1 1/2 cups water
- 1 tablespoon olive oil
- 1 serrano pepper, cut in half lengthwise
- 1 lb ground beef
- 1/3 cup yellow onion, finely chopped
- 1/2 teaspoon ground black pepper
- 1 tablespoon salt
- 1 egg
- 1/2 tablespoon Worcestershire sauce
- 3/4 cup cooked rice
- 1/8 cup Progresso™ Plain Bread Crumbs
- 1/2 of 9-oz package frozen chopped spinach
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