Ramen Noodle Oriental Chicken Salad - Six Sisters' Stuff
Our ramen noodle Oriental chicken salad is a tasty, crunchy, and full of delicious vegetables, perfect for an easy salad or potluck dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- ¾ cup vegetable oil
- 4½ Tablespoons seasoned rice vinegar
- 4½ Tablespoons sugar
- 2 teaspoons salt
- 1 teaspoon pepper
- 2-3 cups boneless, skinless chicken breasts ((cooked and shredded))
- 1 head cabbage (chopped)
- 1 bunch green onions (chopped)
- ¼ cup sunflower seeds
- 3 Tablespoons vegetable oil
- 2½ ounces slivered almonds
- 2 packages Top Ramen noodles ( crushed into small pieces))
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