Turkish Sandwich Bread - CookingHub
Turkish Sandwich Bread is a soft and flavorful recipe. This simple recipe makes two flatter loaves (about 2” tall) that are cut into quarters.
Ingredients
- 3 ⅓ cups of bread flour
- 2 TBSP of granulated sugar
- 1 TBSP of active dry yeasts
- 2 TSP of salt
- 1 ¾ cups of lukewarm milk (about 90 to 100°F) (preheat in kettle or microwave)
- 3 TBSP of Extra Virgin Olive Oil
- 1 egg
- ¼ cup of milk
- 1 TBSP of white sesame seeds
- 1x Measuring Cups
- 1x Measuring Spoons
- 1x Piano Whisk
- 1x Kitchen Mixer with Hook Attachment
- 1x Bowl Scraper
- 1x Baking Sheet with Parchment Paper or Silicone Matt
- 1x Measuring Pitcher or Small Glass/Ceramic Bowl
- 1x Silicone Brush
- 1x Cooling Rack
- 1x Plastic Wrap
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