Easy & Juicy Beef Carnitas
Craving the best beef carnitas? Try my easy, flavorful version! Perfect for tacos or burritos, with tips for juicy, tender meat. Check it out!
Ingredients
- 3 lbs beef chuck roast, trimmed and cut into large chunks
- 1 tablespoon vegetable oil
- 1 large onion, diced
- 4 cloves garlic, minced
- 1 tablespoon ground cumin
- 1 tablespoon chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 cup beef broth
- Zest and juice of 2 oranges
- Zest and juice of 1 lime
- Corn tortillas
- Fresh cilantro, chopped
- Diced onion
- Lime wedges
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