Pork Tenderloin with Lentils
Number of servings : 6Prep time: 00:12Cooking time: 00:39Type of meal : | Main Courses | Main CoursesSpecial diet : Ingredients2 pork tenderloins2 onions,
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Cooking tools:
- Saute pan
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Plate
Ingredients
- 2 pork tenderloins
- 2 onions, chopped
- 6 garlic cloves, chopped
- 300g (1 1/2 cups) cooked lentils
- 250 ml (1 cup) chicken broth
- 120ml (1/2 cup) whipping cream
- 30ml (2 tbsp) butter
- 45ml (3 tbsp) mustard with grains
- 1 sprig rosemary
- Salt
- pepper
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