Tomato Basil Turkey Pasta - Meals You Love | Meals You Love
A quick and savory pasta dish featuring lean ground turkey in a rich tomato sauce with fresh basil, served with classic garlic bread for a satisfying weeknight
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealsyoulove.com.
Ingredients
- 1 tablespoon olive oil
- 1 pound ground turkey (93% lean)
- 1/2 yellow onion, finely diced
- 3 cloves garlic (minced)
- 28 ounces (1 large can) crushed tomatoes
- 14 1/2 ounces (1 can) diced tomatoes, undrained
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes (optional, for a hint of spice)
- 3/4 pound penne pasta or other short pasta (from pantry)
- 2 cups fresh spinach
- 1/2 cup grated Parmesan cheese (for serving, optional)
- 4 slices crusty bread, for garlic bread
- 2 tablespoons butter, softened (for garlic bread)
- 1 tablespoon chopped fresh parsley (for garlic bread, optional)
- Salt and freshly ground black pepper to taste
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