Farófias "Portuguese sweet" with apple puree Recipe | Food From Portugal
This our traditional sweet makes a perfect match with apple puree. You will impress your friends with this delicious dessert.
Ingredients
- 4 egg whites
- 200 ml (about 1 cup) milk
- A lemon peel
- 1 cinnamon stick
- Cinnamon powder (to taste)
- 5 red apples
- 3 tablespoons granulated sugar
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