Tiramisu Trifle Recipe | Layered Goodness | WW TASTE
Savour the layered goodness of this Tiramisu Trifle—featuring coffee-soaked cake, creamy mascarpone, and a rich, indulgent finish. A perfect dessert for any occasion!
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Cooking tools:
- Hand mixer
- Silicone tray
- Baking sheet
- Serving platter
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Chef's knife
- Measuring cup
- Refrigerator
- Stove
- Saucepan
- Microwave
Ingredients
- 10 g gelatine powder
- 3 T water
- 1 cup hot black coffee
- 50 g treacle sugar
- 1½ cups whipping cream
- 80 g caster sugar
- 1 t vanilla extract
- 2 x 250 g tubs mascarpone
- 100 g Woolworths white chocolate drops, melted
- 1½ cups cold espresso
- 4 T coffee-flavoured liqueur (such as Kahlua)
- 1 Woolworths Madeira loaf, thickly sliced
- cocoa, for dusting
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