Eskort - Open Chicken Braai Burger Sarmie with Roasted Red Pepper and Cottage Cheese
These open-faced sarmies are #JustDelicious, juicy and layered with smokey, creamy flavour.
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Cooking tools:
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 500g Eskort Chicken Braai Burgers
- 2 slices low GI bread
- 60ml (¼ cup) cottage cheese
- 1 red pepper
- 5g basil
- 5g chives, chopped
- 5g rocket
- Salt
- pepper
- 30ml (2 tbsp) olive oil, for cooking
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