Rosey Coconut Ice Recipe | myfoodbook
Traditional Coconut Ice recipe. Easy to make recipe ideas from Blanco.
Ingredients
- 450g desiccated coconut
- 2 cups icing sugar
- 200ml evaporated milk
- 50g butter
- 1/2 tsp fine salt
- 1/2 tsp rose essence
- 3-4 drops of red food colouring
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