Recipes | Air Fryer Beef Tenderloin - NTUC FairPrice
Beef tenderloin with an air fryer? You'll have to try it to believe it! Follow this unique Christmas recipe if you're strapped for time. Your guests would be impressed!
Ingredients
- Beef Tenderloin, 400g
- Melted butter, 1 tbsp
- Salt, 1 tsp
- Coarsely ground black pepper, 1 tbsp
- Fresh flat-leaf parsley (finely chopped), 2 tbsp
- Fresh oregano (finely chopped), 2 tbsp
- Drained capers (finely chopped), 1 tbsp
- Small garlic clove, minced, 1
- Salt, 1/4 tsp
- Extra-virgin olive oil, 1 tbsp
- Red wine vinegar, 1 tsp
- Container sour cream, 1
- Prepared horseradish, 5 tbsp
- Black pepper, 1⁄2 tsp
- Salt, 1 tbsp
- Fresh grated lemon rind/zest, 2 tbsp
- Fresh lemon juice, 2 tbsp
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