Matcha White Chocolate Chip Cookies
Delicious Matcha White Chocolate Chip Cookie recipe made with our amazing Red Fife All Purpose flour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterbasicsmilling.com.
Cooking tools:
- Hand mixer
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- 1 cup (227g) unsalted butter, softened
- 1 cup (200g) brown sugar, packed
- ½ cup (100g) granulated sugar
- 2 large eggs (room temperature)
- 1 ½ tsp vanilla extract
- 2 ½ cups (315g) organic stone-milled Red Fife all-purpose flour
- 2 tbsp high-quality matcha powder
- 1 tsp baking soda
- ½ tsp baking powder
- ½ tsp sea salt
- 1 ½ cups (255g) white chocolate chips
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