Matcha Smoothie Bowl Recipe | Arla UK

Ingredients

• 400 ml Arla® Skyr Natural 450g
• 1 frozen, ripe banana
• 1 ripe avocado
• 150 g frozen whole-leaf spinach
• 25 g fresh ginger, peeled
• 50 ml freshly squeezed lemon juice
• 1 tsp matcha powder
• 100 ml granola
• 1 tbsp shredded coconuts
• 1 red apple, for instance, pink lady (approx. 100 g), sliced
• 50 g kiwi berries or kiwi, sliced
• edible flowers, for instance, Indian cress