Ooey-Gooey Turtle Bars Recipe | Pillsbury
The classic pairing--chocolate and caramel--comes together once more in a simple, scrumptious bar.
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 3 cups chopped pecans
- 1/2 cup butter
- 1/2 cup packed light brown sugar
- 1 jar (12.25 oz) caramel ice cream topping
- 1 cup graham cracker crumbs (16 squares)
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